48-pin steak tenderizer

This 48-pin steak tenderizer is designed to effortlessly tenderize even the toughest cuts of meat. Its 48 sharp pins effectively penetrate deep into the meat, breaking down tough connective tissues and creating a more tender and flavorful result. Experience restaurant-quality steaks at home with this expertly crafted tool.

 Material: stainless steel, ABS+PS
Features: Sharp 48 needles quickly loosen the meat, allowing the spices to penetrate quickly and add flavor
Thick and practical material, strong and durable
Uses: used for loose meat of steak, pork and other ingredients